Course Overview

This Diploma in Hotel Management programme provides comprehensive industry-smart knowledge and understanding of hospitality business management practices, procedures and skills that build career confidence in our students. Students will also acquire hands-on experience through practical and group projects, exciting out-of-classroom learning experiences that develop character, knowledge and skills for meeting future workplace challenges.

Graduates will also have the option of progressing directly into the second year of UK’s Staffordshire University degree programmes at DISTED or other degree studies in the areas of hospitality business programmes and tourism via credit transfer.


School of Hospitality & Culinary Arts

Entry Requirements 

SPM/O-Level/IGCSE: 3 credits in any subject


  • Huge emphasis on service
  • Wide range of articulation partners overseas
  • Dedicated campus of study

Next Intake Date 

  • 27th May 2019
  • 20th Aug 2019
  • 8th Oct 2019