Food & Beverages, Hospitality and Travel

Get all the study advice you need as you start thinking about your course and career in Food & Beverages, Hospitality and Travel!
 

coursesmalaysia.com talks to Amra Omar about her journey in the catering industry. 

 

Jaideep Patel discussed the challenges of being a chef with Sunway Le Cordon Bleu chefs Thierry Lerallu and Franck Bruwier.

 

Ng Kah Jian, Executive Travel Consultant at Aegis BPO Malaysia Sdn Bhd (Expedia Project) talks to coursesmalaysia.com about his working life. 

 

Award-winning patisserie Chef Chan Eng Hua shares a few slices of wisdom with coursesmalaysia.

 

Vun Ka Ket (Jimmy), Head Barista at Standing Theory talks to coursesmalaysia.com about being a coffee barista.

 

Renee Tiong Ai Li, Jr Sales & Public Relations Executive at Imperial Palace Hotel talks to coursesmalaysia.com about events and wedding planner. 

 

Juliana Jimis, Course Co-ordinator for the Hospitality and Tourism Department at KBU International College talks to coursesmalaysia.com about working as a flight attendant.

 

Rasiyuddin Hariri, a former pastry chef from Universiti Tun Abdul Razak talks to coursesmalaysia.com about what being a cafe owner entails. 

 

coursesmalaysia.com brings you the details of everything you need to know before setting your foot in​ Patisserie Arts.

 

coursesmalaysia.com brings you the details of everything you need to know before setting your foot in Culinary Arts .

 

coursesmalaysia.com brings you the details of everything you need to know before setting your foot in Airport/Airline Management (Also Aviation Management). 

 

coursesmalaysia.com brings you the details of everything you need to know before setting your foot in either Hotel Management, Hotel Administration or Hospitality Management.